Simple Way to Make Favorite Gratin de pommes de terre simple et rapide à faire
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Gratin de pommes de terre simple et rapide à faire. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gratin de pommes de terre simple et rapide à faire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pommes de terre simple et rapide à faire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Gratin de pommes de terre simple et rapide à faire using 9 ingredients and 1 steps. Here is how you cook that.
C'est un gratin de pommes de terre très simple et facile à faire. Avec une viande où un poisson c'est un vrai régal
Ingredients and spices that need to be Prepare to make Gratin de pommes de terre simple et rapide à faire:
- 1 kilos pommes de terre
- 2 berlingots de crème légère semi épaisse de 20g chacune =40g
- 250 ml lait
- 1 c à café de curry en poudre
- Demi cuillère à café de cumin en poudre
- 1 c à café de coriandre en poudre
- 2 c à soupe de persil séché
- Sel (selon vos goûts)
- Gruyère
Instructions to make to make Gratin de pommes de terre simple et rapide à faire
- Faire bouillir les pommes de terre et ensuite les couper en rondelles. Dans un saladier mettre le lait + les 2 berlingots de crème + curry +coriandre +cumin+le persil et le sel. Bien mélanger.Puis dans un plat à four disposer un étage de pommes de terre et recouvrir du mélange liquide et parsemer de gruyère. Renouveler l'étape jusqu'à épuisement. Terminé par le gruyère et soupoudrez de persil puis déposez quelques noisettes de beurre et au four à 180 pendant 35 minutes
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