Recipe of Favorite Easy Pumpkin Cheesecake

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy Easy Pumpkin Cheesecake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Pumpkin Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Pumpkin Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Pumpkin Cheesecake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Easy Pumpkin Cheesecake using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Easy Pumpkin Cheesecake:

1. 1 9/inch Nabisco Nilla Wafer crumb pie crust
2. 1 Egg white
3. 2 8- ounce packages cream cheese, softened
4. 1/2 cup Sugar
5. 1 tsp Vanilla extract
6. 1/2 cup Egg substitute
7. 1/2 cup Pumpkin purée
8. 1 tsp Pumpkin pie spice
9. 8 tbsp Cool whip frozen nondairy topping

Steps to make to make Easy Pumpkin Cheesecake

1. Preheat oven to 375°F. Brush pie crust with egg white and bake for 5 minutes. Reduce oven heat to 350°F.
2. Combine cream cheese, sugar, and vanilla in a large bowl and bear with a mixer at high speed until smooth.
3. Beat in egg substitute. Add pumpkin purée and pumpkin pie spice and blend until smooth.
4. Pour pumpkin mixture into pie crust shell and bake 40 to 50 minutes until center is set. Cool pie, then refrigerate.
5. Cut into 8 slices. Serve each slice with 1 tablespoon cool whip

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So that's going to wrap it up for this special food Recipe of Favorite Easy Pumpkin Cheesecake. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!