Easiest Way to Prepare Speedy Croque Panini Jambon Mozarella et Bleu
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Super Quick Homemade Croque Panini Jambon Mozarella et Bleu. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Croque Panini Jambon Mozarella et Bleu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croque Panini Jambon Mozarella et Bleu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Croque Panini Jambon Mozarella et Bleu is 1 sandwich. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Croque Panini Jambon Mozarella et Bleu using 4 ingredients and 2 steps. Here is how you can achieve it.
Un repas facile et rapide pour un soir ou un midi quand on est en télétravail.
Ingredients and spices that need to be Get to make Croque Panini Jambon Mozarella et Bleu:
- 2 tranches pain de mie céréales sans sucre ajouté
- 1 tranche jambon dégraissé
- 2 tranches mozarella
- 1 tranche de Bleu de Bresse
Instructions to make to make Croque Panini Jambon Mozarella et Bleu
- Sur la tranche de pain, mettre la mozarella, le jambon et le bleu.
- Refermer avec la famille seconde tranche. Éventuellement tartiner légèrement avec de la matière grasse. Mettre à cuire dans l'appareil à panini quelques minutes. Et servir avec une salade.
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So that's going to wrap this up for this exceptional food Recipe of Quick Croque Panini Jambon Mozarella et Bleu. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!