6+ Pan Cake Ideas

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Pan cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pan cake is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Pan cake is something that I have loved my whole life.

Many things affect the quality of taste from Pan cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan cake is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan cake estimated approx 30 mint..

To get started with this particular recipe, we have to first prepare a few components. You can have Pan cake using 9 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Pan cake:

1. 1/2 Cup Sooji
2. 1/2 Cup Water
3. 1/4 cup curd
4. As needed Oil
5. 1/4 Tsp Garam Masala
6. to taste salt
7. 1/2 Tsp Red Chilli Powder
8. 2 tsp onion
9. 1/4 Cup Tomato Diced

Steps to make to make Pan cake

1. First of all chop Tomato, Onion and Green Chili in small pieces as shown. Mix all three.
2. Take a bowl and add Semolina (Suji). Add Curd and mix well.
3. Add 1/4 cup water in Semolina to make a smooth paste.
   
   Add Garam masala, Red Chili powder and Salt. Mix Well.
4. Suji might loose it's consistency while mixing. If required, add some more water to bring to dropping consistency.
   
   The paste should neither be too thick nor too liquid. Maintain a dropping consistency.
   
   Suji paste is ready.
5. Take a flat base pan and heat it on high flame for 2 minutes.
6. After 2 minutes, spread 1 tsp of Oil on pan surface equally.
   
   At this time, the pan would be hot enough to start cooking. Add 1/4 tsp of Fruit salt or Eno to Suji paste and mix well. Once fruit salt is added, do not wait to make the pancakes. The fruit salt helps fluuf the paste a bit and it is important to immediately start the next step.
   
   Turn stove to low flame and spread 3 tsp of batter on pan using a spoon. Try to add 3 tsp in one shot even if you have to use a bigger sized spoon.
7. Now turn it over flip and cook from other side too.
   
   Once golden brown, it is ready.
   
   Garnish it with coriander leaves and enjoy with Tomato sauce or

As your experience as well as confidence expands, you will discover that you have more natural control over your diet and also adapt your diet to your individual tastes over time. Whether you want to serve a recipe that makes use of fewer or more components or is a bit more or less spicy, you can make easy adjustments to achieve this objective. In other words, start making your dishes promptly. As for basic cooking abilities for beginners you do not require to learn them yet just if you understand some easy cooking methods.

This isn't a total overview to fast and simple lunch recipes but its great food for thought. With any luck this will certainly obtain your imaginative juices flowing so you can prepare delicious meals for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap it up for this exceptional food Recipe of Speedy Pan cake. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!