Recipe of Speedy Poêlée d'haricots verts et pleurotes aux épices et noix de cajou

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Poêlée d'haricots verts et pleurotes aux épices et noix de cajou. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poêlée d'haricots verts et pleurotes aux épices et noix de cajou, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poêlée d'haricots verts et pleurotes aux épices et noix de cajou delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poêlée d'haricots verts et pleurotes aux épices et noix de cajou is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poêlée d'haricots verts et pleurotes aux épices et noix de cajou estimated approx 10 min.

To begin with this recipe, we must first prepare a few ingredients. You can have Poêlée d'haricots verts et pleurotes aux épices et noix de cajou using 9 ingredients and 4 steps. Here is how you cook that.

C'est une recette simplissime mais parfois, les plaisirs les plus simples sont les meilleurs ! Là, je dois quand même vous prévenir qu'il faut avoir le palet bien accroché avec les épices

Ingredients and spices that need to be Take to make Poêlée d'haricots verts et pleurotes aux épices et noix de cajou:

1. 1 boîte d'haricots verts (ou des haricots frais)
2. Quelques pleurotes
3. 1 pincée de piment d'espelette
4. 1 pincée de paprika fumé
5. 2 cuillère à café sauce soja
6. 1 pincée d'origan
7. De l'huile d'olive
8. Quelques graines de fenouil
9. Quelques noix de cajou

Steps to make to make Poêlée d'haricots verts et pleurotes aux épices et noix de cajou

1. Couper en morceaux les pleurotes
2. Faire cuire les haricots verts et les pleurotes avec un filet d'huile d'olive à la poêle
3. Rajouter les épices ainsi que la sauce soja et les noix de cajou
4. Melanger le tout et laisser pendant 10 min

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So that's going to wrap this up for this special food Recipe of Perfect Poêlée d'haricots verts et pleurotes aux épices et noix de cajou. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!