Steps to Prepare Award-winning Croquettes de cabillaud et son riz safrané

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Homemade Croquettes de cabillaud et son riz safrané. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Croquettes de cabillaud et son riz safrané, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquettes de cabillaud et son riz safrané delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquettes de cabillaud et son riz safrané is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquettes de cabillaud et son riz safrané estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can have Croquettes de cabillaud et son riz safrané using 20 ingredients and 7 steps. Here is how you can achieve it.

Délicieux et bien parfumé..😋😍 #poisson #recettefacile

Ingredients and spices that need to be Get to make Croquettes de cabillaud et son riz safrané:

1. Croquettes de cabillaud
2. 400/450 g cabillaud
3. 1 œuf
4. 40 g pain dur
5. Lait
6. Persil
7. 1 cuillère à café paprika
8. Sel et poivre
9. Chapelure
10. Huile d'olive
11. Riz safrané
12. 250 g riz
13. 500 ml d'eau
14. 1 cube de bouillon de volaille
15. 1 gousse d'ail hachée
16. 1 échalote hachée
17. 100 ml vin blanc
18. 40 g beurre ou margarine
19. 1 dose de safran
20. 1 œuf

Steps to make to make Croquettes de cabillaud et son riz safrané

1. Commencez par préparer les croquettes de cabillaud. Faites tremper votre morceau de pain dans du lait.
2. Dans le bol du mixeur, mettre le cabillaud, l'œuf le pain essoré, le persil (a votre convenance), le paprika, sel et poivre. Mixer pour obtenir une farce.
3. Mettre la chapelure dans une assiette. Formez des boules que vous applatissez légèrement. Roulez les dans la chapelure. Posez sur une assiette et réserver au frais une demi heure.
4. Après cette demi heure. Préparer votre riz safrané.
5. Dans une casserole, faites fondre 20 g de beurre (des 40g). Ajoutez l'ail et l'échalote, les faire juste suer. Ajoutez le riz et les 20g de beurre restant. Votre riz doit devenir translucide. Ajoutez le vin blanc et 1/3 du bouillon. Mélangez, et baissez le feu. Ajoutez du bouillon au fur et à mesure. La cuisson va prendre une quinzaine de minutes.. En dernier lieu ajoutez le safran. Mélangez.
6. Cuisson des croquettes. Dans une poêle huilée, faites dorer vos croquettes 6 min en les retournant régulièrement.
7. C'est prêt. Il ne vous reste plus qu'à déguster 😋😍

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Croquettes de cabillaud et son riz safrané. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!