Step-by-Step Guide to Prepare Ultimate Bombes au chocolat

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Homemade Bombes au chocolat. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bombes au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombes au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bombes au chocolat estimated approx 0 min.

To get started with this particular recipe, we have to prepare a few components. You can have Bombes au chocolat using 3 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Bombes au chocolat:

1. chocolat noir
2. chocolat en poudre
3. chamallows

Instructions to make to make Bombes au chocolat

1. Faites fondre du chocolat (noir, lait et/ou blanc. J'ai fait les 3) et étalez le à l'aide d'une petite cuillère pour venir créer une coque. Faites prendre au froid pendant 30min.
2. Une fois prise remplissez-les de chocolat en poudre (Van Houten). Personnellement, je ne rajoute pas de sucre en poudre dedans. Venez recouvrir le tout de chocolat fondu et plantez une cuillère dedans ainsi qu'un chocolat et des minis chamallows pour la décoration.
3. Refaites prendre au frais et le tour est joué. Pour réchauffer votre cœur il vous suffira de plonger la cuillères dans une tasse de lait bien chaud. Et de déguster...

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