Step-by-Step Guide to Make Speedy Easy Orange Nutmeg Cookies

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Homemade Easy Orange Nutmeg Cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Orange Nutmeg Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Orange Nutmeg Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Easy Orange Nutmeg Cookies is 30-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Orange Nutmeg Cookies estimated approx 25 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Easy Orange Nutmeg Cookies using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Easy Orange Nutmeg Cookies:
- 2 Cups Plain Flour
- 1 Cup Butter
- 3/4 Cup Sugar
- 1 Teaspoon Orange Rind
- 1 Teaspoon Vanilla Essence
- 1 Nutmeg powdered , grated finely
Steps to make to make Easy Orange Nutmeg Cookies
- Take 3/4cup sugar and powder it well.
- Put all the ingredients in a large bowl and combine well with hands to make a large ball of cookie dough.
- Break apart into small portions and roll them into lemon sized balls between your palms.
- Flatten each cookie lightly and press down a cashew half in the center..(you may lightly brush the cookies with beaten egg white before placing the cashew nuts so that they will stick on to them well even after baking..However this step is optional if you do not use egg).
- Arrange them on a cookie sheet and bake in a preheated oven for (170 degrees) about 30 minutes or until the cookies turn golden.Let them cool down and store in an airtight cookie tin.
- A few tips for better results :-- While measuring out flour use a measuring cup and do not take a very tightly packed quantity..The butter should be at room temperature, very soft but not melted.
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So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Easy Orange Nutmeg Cookies. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!