Step-by-Step Guide to Prepare Favorite Soft Sugar Cookies

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Award-winning Soft Sugar Cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soft Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soft Sugar Cookies is 24-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soft Sugar Cookies estimated approx 120 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Soft Sugar Cookies using 12 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Soft Sugar Cookies:

1. 2/3 Cup Shortening
2. 1 Cup White Sugar
3. 2 Eggs
4. 1/3 Cup Milk
5. 1 Teaspoon Vanilla Extract
6. 3 Cups Flour
7. 2 Teaspoons Baking Powder
8. 1 Teaspoon Salt
9. 1 Cup Sugar Confectioner ' s
10. 2 Teaspoons Milk
11. 2 Teaspoons Corn Syrup Sugar Syrup Lite or Simple
12. 1/2 Teaspoon Vanilla Almond or Extract

Steps to make to make Soft Sugar Cookies

1. Cream together shortening and white sugar until fluffy (it's best to use a hand beater or stand mixer). Add eggs, milk, and 1 tsp vanilla and beat until well combined.
2. In a separate bowl, mix together flour, baking powder, and salt. Add to wet mixture a little at a time, forming a soft ball of dough. Refridgerate for an hour to make dough firm.
3. Turn dough onto a floured surface and use a rolling pin to roll out to about 1/2 inch thickness. Cut into desired shapes using cookie cutters or the rim of a drinking glass. Collect dough scraps and continue until all dough has been used.
4. Bake at 350 F for 10-12 minutes. Do not let cookies become brown, and do not overcook, else they will become hard. Cool cookies completely before decorating.
5. For the frosting, place confectioner's sugar, milk, syrup, and almond OR vanilla flavoring into a bowl and mix with a hand mixer or stand mixer until well combined. Frosting should not be runny, but about the thickness of thick oatmeal.
6. Add food coloring to create desired colors for frosting, then spread or pipe onto cookies. Frosting should harden in about 90 minutes.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Soft Sugar Cookies. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!