Recipe of Award-winning Cake aux knackis et vache qui rit 🙂

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Cake aux knackis et vache qui rit 🙂. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cake aux knackis et vache qui rit 🙂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux knackis et vache qui rit 🙂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux knackis et vache qui rit 🙂 is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux knackis et vache qui rit 🙂 estimated approx 40 min.

To get started with this recipe, we must prepare a few components. You can cook Cake aux knackis et vache qui rit 🙂 using 9 ingredients and 6 steps. Here is how you cook that.

Recette réalisée la toute première fois pour un goûter à la crèche de mon fils, inspirée de "marmiton" et adaptée à ma façon. Depuis on la réalise de temps en temps pour un dîner simple et efficace.

Ingredients and spices that need to be Take to make Cake aux knackis et vache qui rit 🙂:

1. 200 g farine
2. 1 sachet de levure chimique
3. 3 oeufs
4. 10 cl d'huile de tournesol (possible huile d'olive)
5. 10 cl lait demi-ecrémé
6. 1 CS moutarde douce
7. 4 ou 6 knackis de poulet
8. 6 portions de vache qui rit
9. Sel et poivre (à votre convenance)

Instructions to make to make Cake aux knackis et vache qui rit 🙂

1. Dans un saladier, mélanger la farine avec la levure chimique et ajouter les oeufs. Bien mélanger.
2. Ajouter ensuite le lait puis l'huile et la moutarde.
3. Incorporer les knackis coupés en rondelles, bien mélanger.
4. Pour finir, ajouter les portions de vache qui rit coupées en dés et mélanger délicatement pour ne pas les écraser.
5. Verser la préparation dans un moule à cake (en silicone pour faciliter le démoulage).
6. Enfouner à 200°C pendant 40min.

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Cake aux knackis et vache qui rit 🙂. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!