Recipe of Quick Cake au chocolat
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Cake au chocolat. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cake au chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cake au chocolat is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cake au chocolat estimated approx 25 minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Cake au chocolat using 5 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Cake au chocolat:
- 150 g chocolat noir
- 115 g beurre
- 60 g sucre
- 60 g farine
- 3 oeufs
Instructions to make to make Cake au chocolat
- Dans une casserole à feu doux faire fondre le chocolat avec le beurre.
- Dans une calotte, blanchir les œufs avec le sucre. Incorporer la farine. Mélanger bien puis ajouter le duo beurre chocolat. Mélanger à nouveau
- Dans un moule à cake graisser, verser la préparation et mettre 25 minutes à 160°C
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