Easiest Way to Make Perfect Citronnade au miel

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Citronnade au miel. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Citronnade au miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Citronnade au miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Citronnade au miel is 1 l. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Citronnade au miel estimated approx Préparation: 3 minutes Au frais: 2 à 3 heures.

To begin with this recipe, we must prepare a few ingredients. You can cook Citronnade au miel using 3 ingredients and 1 steps. Here is how you cook it.

Quoi de mieux qu'une petite citronnade sous un hamac à l'ombre d'un arbre. Les plaisirs simples de la vie sont souvent les meilleurs. Et comme en ce moment "Il fait trop chaud pour travailler"!😂 Vous ne vous y attendiez pas à celle-là. Les pubs de notre enfance nous poursuivent encore et toujours. Bon parlons maintenant de la recette: du miel, de l'eau et... oui du Pulco! (article non sponsorisé) Je vous conseille de le servir bien frais avec de la glace pilée, à défaut mettez la bouteille au congélateur pour que le mélange cristallise. C'est une vielle technique de baroudeur, quand on a pas un grand congélateur. #juin Blog culinaire Aux délices d'antan : auxdelicesdantan.wordpress.com

Ingredients and spices that need to be Prepare to make Citronnade au miel:

1. 1 litre d'eau
2. 10 cl pulco
3. 3 c à s de miel

Steps to make to make Citronnade au miel

1. Dans une bouteille mettre le pulco, le miel puis remplir d'eau. Secouer fortement et mettre au frais. (frigo ou congélateur) Servir avec une rondelle de citron si vous le souhaitez.

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So that's going to wrap this up with this special food How to Make Perfect Citronnade au miel. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!