Recipe of Speedy Sirop de sucre à l'eau de fleur
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Sirop de sucre à l'eau de fleur. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sirop de sucre à l'eau de fleur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sirop de sucre à l'eau de fleur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sirop de sucre à l'eau de fleur is 1 litre. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sirop de sucre à l'eau de fleur estimated approx 10 min.
To get started with this particular recipe, we have to prepare a few components. You can cook Sirop de sucre à l'eau de fleur using 4 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Sirop de sucre à l'eau de fleur:
- 800 ml eau pure
- 200 ml eau de fleur
- 1 kg sucre semoule
- 1 tranche de citron
Instructions to make to make Sirop de sucre à l'eau de fleur
- Mettez le sucre, les eaux et le citron dans une casserole lourde, mélangez et mettez sur feu moyen, laissez bouillir
- Lorsque le sucre est bien fondu et la texture devient épaisse, retirez du feu et laissez refroidir
- Bonne dégustation 😍💗👍
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