10+ Basbusa(Semolina Cake) Ideas

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Basbusa(semolina cake). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Basbusa(semolina cake) is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Basbusa(semolina cake) is something which I've loved my whole life.

Many things affect the quality of taste from Basbusa(semolina cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basbusa(semolina cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Basbusa(semolina cake) using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Basbusa(semolina cake):

1. 3 cups semolina
2. Sugar
3. Madarar gari
4. Baking powder
5. Grated coconut
6. Butter
7. Flavor
8. Ruwa

Steps to make to make Basbusa(semolina cake)

1. A zuba garin semolina a roba a zuba sugar,Madara,baking powder (one teaspoon)a motsa su hade jiki
2. A zuba gurzazzar kwakwa a sake juyawa,a zuba butter da flavor,a zuba ruwa a jiya sosae
3. Sae a zuba a baking pan a gasa for 20mins,180°f.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Basbusa(semolina cake). Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!