9+ Moong Dal Khichdi For You

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Moong Dal khichdi. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Moong Dal khichdi is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Moong Dal khichdi is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Moong Dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Dal khichdi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Dal khichdi estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Moong Dal khichdi using 13 ingredients and 3 steps. Here is how you cook that.

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Easy, tasty and healthy recipe.

Ingredients and spices that need to be Make ready to make Moong Dal khichdi:

1. 1 cup rice
2. 1 cup dry roast moon dal
3. 4-5 piece cauliflower flower
4. 1 potato (cubes cut)
5. as required Grated ginger
6. 1 bay leaf
7. 2 green cardamoms
8. 1 cinnamon stick
9. 3 green chillies
10. 1 tsp methi
11. 1 tsp jeera
12. 1 tsp turmeric powder
13. As per taste Salt

Instructions to make to make Moong Dal khichdi

1. Soak rice and dal for two hours
2. In a pan heat oil. Add bay leaf, green cardamom and cinnamon stick. Now add ginger. Add cauliflower and potato. Add salt and turmeric. Stir fry for sometimes.
3. Now add dal. Again stir fry it. After sometimes add rice. Add 4 cups of water. Add green chilli. In the microwave cook it for 20 minutes. Dal khichdi will be ready to serve. Add ghee.

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So that's going to wrap it up with this exceptional food Steps to Prepare Quick Moong Dal khichdi. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!