Simple Way to Make Award-winning 🥜 Le succès de Lenôtre revisité !! 🥜

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning 🥜 Le succès de Lenôtre revisité !! 🥜. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from 🥜 Le succès de Lenôtre revisité !! 🥜, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🥜 Le succès de Lenôtre revisité !! 🥜 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🥜 Le succès de Lenôtre revisité !! 🥜 is 6/8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🥜 Le succès de Lenôtre revisité !! 🥜 estimated approx 15/20 minutes.

To begin with this recipe, we have to prepare a few components. You can have 🥜 Le succès de Lenôtre revisité !! 🥜 using 21 ingredients and 18 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make 🥜 Le succès de Lenôtre revisité !! 🥜:

1. Pour les 2 biscuits
2. 7 blancs d'œufs
3. 100 g cassonade
4. 200 g poudre d'amandes
5. 200 g poudre de noisettes
6. Pour la crème
7. 100 g cassonade
8. 6 cuillères à soupe d'eau
9. 4 blancs d'œufs
10. 100 g pralin (dont 5g à mettre sur le dessus de la crème)
11. Pour la décoration
12. Du sucre glace
13. Des noisettes
14. Ustensiles
15. 1 robot ou 1 batteur
16. 2 saladiers
17. 1 casserole
18. 1 plat rectangulaire
19. 1 contour rectangulaire
20. 1 cuillère en bois
21. 1 fouet

Steps to make to make 🥜 Le succès de Lenôtre revisité !! 🥜

1. Pour la réalisation des biscuits, ajouter les blancs et les battre dans le robot pour les monter en neige.
2. Ajouter la cassonade et mélanger.
3. Ajouter la poudre d'amandes et mélanger.
4. Ajouter la poudre de noisettes et mélanger.
5. Sur le plat, déposer le contour rectangulaire puis verser la pâte. Après l'avoir étalée mettre le plat au four à 180°C pendant 15 à 20 minutes.
6. Enlever le contour et déposer le 1er biscuit sur un plat de présentation. Recommencer ensuite pour le 2nd biscuit.
7. Pour la réalisation de la crème, dans une casserole ajouter l'eau.
8. Ensuite, ajouter le sucre, remuer.
9. Porter le mélange à ébullition.
10. Dans un saladier, ajouter le beurre et le fouetter.
11. Ensuite, ajouter le pralin et mélanger.
12. Dans le 2eme saladier, ajouter les blancs d'œufs et les montrer en neige.
13. Ensuite, ajouter les dans le 1er saladier et battre le tout.
14. Ajouter le contenu de la casserole et mélanger.
15. Pour terminer, déposer la crème sur le biscuit et l'étaler.
16. Parsemer les 5g de pralin sur la crème.
17. Déposer le 2eme biscuit. Pour la décoration, si vous le souhaitez vous pouvez ajouter des noisettes et du sucre glace.
18. Bon appétit !!

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade 🥜 Le succès de Lenôtre revisité !! 🥜. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!