Easiest Way to Prepare Homemade Churros 😊
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Ultimate Churros 😊. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Baca Juga
Many things affect the quality of taste from Churros 😊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Churros 😊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Churros 😊 using 6 ingredients and 9 steps. Here is how you cook it.
Leurs origines et inventeurs est incertaine mais il se dit qu'ils auraient été inventés à Madrid, ils se trouvent partout maintenant. Leurs nom viendrait qu'il existe une race de moutons espagnols les "Navajo-churro" dont les cornes recourbées sont striées ( comme les churros). Les bergers les faisaient car il étaient facile à frire en extérieur, dans les conditions difficiles des montagnes. #jaitrouvélarecette #jaitrouvéleplat Réponse en recette au 4ème rébus 😊
Ingredients and spices that need to be Take to make Churros 😊:
- 250 gr farine
- 250 à 280 ml d'eau
- 1 cuillère à café sel
- 1 pincée de bicarbonate alimentaire
- 2 cuillères à soupe d'huile neutre
- Sucre semoule
Steps to make to make Churros 😊
- Dans le robot ou en cul de poule, mélangez les ingrédients secs, farine, sel, bicarbonate.
- Ajoutez l'huile et l'eau bouillante.
- Mélangez énergiquement, la pâte doit rester collante, si ce n'est pas le cas ajoutez un peu d'eau.
- Mettre la pâte dans une poche avec une grande douille cannelée et laisser reposer 30 minutes à température ambiante.
- Faite chauffer l'huile dans une sauteuse ou casserole et la placer ensuite sur un petit feu, afin de cuire les churros entièrement sinon ils seront saisi en extérieur et pas cuit à l'intérieur.
- Faites tomber des bâtonnets de 10 cm environ dans l'huile, attention aux éclats, et les laisser cuires 3 minutes environ en les retournant jusqu'à une bonne coloration.
- Les mettre sur un papier absorbant pour enlever l'excédent de graisse puis dans un cul de poule avec du sucre en poudre tous en les secouant.
- Se régaler, sucrer ou avec du chocolat ou tous ce qu'il vous fera plaisir 😁
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So that's going to wrap it up with this exceptional food How to Prepare Favorite Churros 😊. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!