List Of Pakistan Flag Cake Article

Video Pakistan flage cake

CHANNEL YOUTUBE : Chef Rehan khan

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pakistan Flag Cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pakistan Flag Cake is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Pakistan Flag Cake is something that I've loved my entire life.

Many things affect the quality of taste from Pakistan Flag Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pakistan Flag Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Pakistan Flag Cake using 11 ingredients and 21 steps. Here is how you can achieve that.

Hai Jazba Junoon Tu
Himmat na Haar

Hai Jazba Junoon Ti
Himmat na Haar
Justuju jo karein wo Chhuwe Aasman
Mehnat apni ho gi Pehchan
Kabhi na Bhulo
Sabki Nazaron mein
Pakistan kabhi na Bhulo!!!
#IlovePakistan

Ingredients and spices that need to be Take to make Pakistan Flag Cake:

1. For Sponge
2. 1 Cup All-purpose Flour
3. 1 Cup Caster Sugar
4. 4 Eggs
5. 1 Tsp Baking Powder
6. 1/4 Tsp Vanilla Essence
7. For Icing
8. 1 1/2 Cup Whipping Cream
9. 1/4 Cup Fondant (White Colour)
10. 3 Tbsp Sprinkles
11. 2-3 Drops Food Colour (Green)

Steps to make to make Pakistan Flag Cake

1. In Two Different Bowl, Separate the Egg Yolks and Whites.
2. First Beat the Egg Whites until Creamy.
3. Now Beag the Egg Yolks. Gradually add Sugar and Beat.
4. Add the Egg Yolks in the Egg Whites. Beat the Mixture.
5. Add Vanilla Essence in it. And MIX with Spatula.
6. Mix All-purpose Flour and Baking Powder.
7. Gradually add the Dry Mixture in the Egg Mixture. Fold the Batter.
8. Grease a Cake Pan. Add the Cake Batter in the Cake Pan.
9. In a Pot add Salt and on Top add Wire Rack. Preheat it for 5 Minutes on High Flame.
10. Add the Cake Pan in the Pot.
11. Bake on Medium Flame for 2 Minutes.
12. Now Bake Low Flame for 25 Minutes.
13. Once Ready let it Cool.
14. Beat the Whipping Cream until Whipped.
15. Divide the Whipped Cream into 2 Sections.
16. Add Green Food Colour in the One section of Whipped Cream. Mix Well.
17. Apply the Whipping Cream on the Cake as Shown in the Picture.
18. Now add Sprinkles on the Side.
19. Now Cut Moon and a Star with the Fondant. Place it on the Green Icing on the Cake.
20. Yum and Tasty Cake is Ready.
21. Enjoy your meal.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pakistan Flag Cake. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!