List Of Walnut Stuffed Travel Cake Ideas
Video Walnut Cake Recipe By Food Fusion Travel Series Episode 6
CHANNEL YOUTUBE : Food Fusion
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Walnut stuffed travel cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Walnut stuffed travel cake is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Walnut stuffed travel cake is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Walnut stuffed travel cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut stuffed travel cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Walnut stuffed travel cake is 5-6 serve. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut stuffed travel cake estimated approx 35 -40 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Walnut stuffed travel cake using 21 ingredients and 5 steps. Here is how you can achieve it.
#Walnuts
Ingredients and spices that need to be Make ready to make Walnut stuffed travel cake:
- 1/4 cup Milk powder
- 1/4 cup cornstarch
- 1 tsp baking powder
- 1 cup whole wheat flour
- 1/4 tsp baking soda
- 1/4 cup unflavoured oil
- 1 tsp cake gel
- 3/4 cup water
- 3/4 cup sugar
- Pinch salt
- for stuffing-
- 3/4 cup chopped walnuts
- 2 tsp apple jam
- 2 tsp honey
- 1/4 tsp nutmeg powder
- 1/8 tsp cinnamon powder
- For decoration
- Some chopped walnuts
- Some Dessicated coconut
- to taste Chocolate ganache
- as requried Gems and choco stick (optional)
Instructions to make to make Walnut stuffed travel cake
- First sieve the dry ingredients flour milk powder baking soda baking powder and corn starch and keep it side now take another boil take water and sugar and dissolve the sugar then add cake gel and beat with beater.
- Now add dry ingredients and mix gently by spatula now add oil and vanilla essence.
- The batter is ready for stuffing roast the walnuts now add cinnamon powder nutmeg powder and jam mix well then add honey and mix well stuffing is ready.
- Now take a cake tin and gress by oil or butter spread the 3/4 portion of batter than add walnut stuffing now cover with another batter and bake preheated oven for 30-40 minutes for 180.
- Now completely cool down the cake and spread the chocolate gauche and decorate with desiccated coconut walnuts and gems.
As your experience and also confidence expands, you will locate that you have a lot more all-natural control over your diet and also adjust your diet plan to your personal preferences over time. Whether you intend to offer a recipe that uses fewer or even more ingredients or is a little more or less zesty, you can make straightforward modifications to achieve this goal. To put it simply, begin making your dishes on schedule. As for standard food preparation skills for novices you do not require to learn them however just if you grasp some straightforward cooking strategies.
This isn't a complete guide to fast and simple lunch dishes but its excellent something to chew on. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.
So that's going to wrap this up with this special food Recipe of Favorite Walnut stuffed travel cake. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!