Recipe of Favorite BOUNTY maison

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy BOUNTY maison. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from BOUNTY maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BOUNTY maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BOUNTY maison is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook BOUNTY maison using 3 ingredients and 4 steps. Here is how you cook it.

Une petite recette simplissime avec juste 3 ingrédients. Un vrai délice qui plaît aussi bien aux grands, qu aux petits. Retrouvez toutes mes recettes à la portée de tous sur mon insta @mamimiche

Ingredients and spices that need to be Make ready to make BOUNTY maison:

1. 250 gr noix de coco râpée
2. 397 gr lait Nestlé sucré concentré
3. 1 tablette de chocolat noir ou au lait à votre guise

Steps to make to make BOUNTY maison

1. Mélanger la noix de coco et le lait Nestlé
2. Façonner des petites rectangles, déposer les sur du papier sulfurisé et mettre au frigidaire pendant 30 mn
3. Faire fondre au bain marie le chocolat coupé en morceaux, puis tremper vos Bounty, les reposer sur le papier sulfu puis amusez vous à faire des petites vagues comme les vrais bounty
4. Remettre au frais pendant 20 mn et voilà c est prêt

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade BOUNTY maison. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!