Recipe of Award-winning Baguette garnie

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Baguette garnie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baguette garnie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baguette garnie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baguette garnie is 4 pers.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baguette garnie estimated approx 45min.

To get started with this particular recipe, we must first prepare a few components. You can have Baguette garnie using 5 ingredients and 9 steps. Here is how you cook it.

#monlivredecuisine #teamfromage Une recette facile à décliner selon les envies !

Ingredients and spices that need to be Take to make Baguette garnie:

1. 2 grosses baguettes pas trop cuites (ou une boule de campagne)
2. Huile d'olives
3. 1 oignon
4. 150 g lardons
5. 8 tranches de fromage à raclette

Steps to make to make Baguette garnie

1. Allumer le four à 200°C.
2. Couper le dessus de vos baguettes, creuser sur toute la longueur pour ôter la mie.
3. Badigeonner d'huile, puis ajouter un oignon coupé très fin.
4. Ajouter les lardons.
5. Recouvrir de fromage.
6. Remettre le dessus du pain en place.
7. Entourer soigneusement (quitte à faire deux couches) le tout de papier d'alu, le côté mat à l'extérieur.
8. Enfourner pour 30 à 45min à 180°C.
9. Déguster chaud accompagné d'une salade fraîche ! 😋

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So that is going to wrap it up for this exceptional food Steps to Make Speedy Baguette garnie. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!