Recipe of Quick Palmiers a la gelée de mûres

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Make Ultimate Palmiers a la gelée de mûres. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Palmiers a la gelée de mûres, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palmiers a la gelée de mûres delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Palmiers a la gelée de mûres estimated approx 30 min.

To get started with this recipe, we have to prepare a few components. You can have Palmiers a la gelée de mûres using 2 ingredients and 6 steps. Here is how you cook that.

J'adore les palmiers "traditionnels" Mais là, j'ai voulu essayer avec de la gelée de mûres. C'est pas mal du tout...du tout !!!😉😋 La cuisson est un peu plus longue. #goûter #palmier #teamgourmande #recettefacile #atelierenfants

Ingredients and spices that need to be Prepare to make Palmiers a la gelée de mûres:

1. 2 pâtes feuilletées rectangulaire
2. Gelée de mûres

Instructions to make to make Palmiers a la gelée de mûres

1. Prenez une première pâte feuilletée. Déroulez là, et badigeonnez de gelée de mûres, pas trop d'épaisseur quand même 😉 Laissez un petit cm autour de la pâte
2. Déposez la seconde pâte feuilletée sur la première. Recommencez l'opération avec la gelée de mûres.
3. Enroulez de chaque côté (côté longueur) assez serrée. Pour rejoindre les deux rouleaux au centre.
4. Filmez ce boudin et mettre au frais une demi heure. Pendant ce temps préchauffez votre four à 200°, chaleur tournante.
5. Coupez votre boudin en tranches de 1 cm d'épaisseur et déposer sur une grille muni d'une feuille de papier cuisson.
6. Enfournez pour 15 min, sortez les du four, attendre 2/3 min et retournez les. Remettre au four pour encore 15 min. Ils doivent être bien dorés et bien cuits Déposez les ensuite sur une grille. Laissez bien refroidir, c'est bien meilleur !!😉😋

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Palmiers a la gelée de mûres. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!