Step-by-Step Guide to Prepare Super Quick Homemade ※ Chouquettes au sucre perlé 🤤 😍 ※

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Many things affect the quality of taste from ※ Chouquettes au sucre perlé 🤤 😍 ※, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ※ Chouquettes au sucre perlé 🤤 😍 ※ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have ※ Chouquettes au sucre perlé 🤤 😍 ※ using 8 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make ※ Chouquettes au sucre perlé 🤤 😍 ※:

1. 12,5 cl d'eau
2. 12,5 cl lait
3. 1 cuillerée à café rase de sucre semoule
4. 1 cuillerée à café de sel fin
5. 115 g beurre en morceaux
6. 140 g farine tamisée
7. 4 œufs entiers + 1 œuf pour la dorure
8. Sucre en grains

Instructions to make to make ※ Chouquettes au sucre perlé 🤤 😍 ※

1. Préchauffer le four (non ventilé) à 180 °C. Dans une casserole, verser l'eau, le lait, le sucre, le sel et le beurre en morceaux, et faire chauffer ce mélange sur feu moyen.
2. Lorsque le beurre est complètement fondu et le mélange bien chaud, êter la casserole du feu. Verser la farine en pluie tout en remuant à l'aide d'une spatule en bois.
3. Continuer de mélanger jusqu'à ce que la farine soit totalement absorbée. Remettre maintenant la casserole sur feu moyen tout en continuant de mélanger durant 30 secondes afin de dessécher la pâte.
4. Lorsque la pâte est suffisamment desséchée, la mettre dans un récipient pour arrêter la cuisson.
5. Incorporer les œufs un par un, tout en mélangeant avec la cuillère en bois. Continuer à incorporer les œufs petit à petit afin de régler la consistance de la pâte. Elle ne doit pas être ni trop molle ni trop dure.
6. Remplir une poche à douille munie d'une douille lisse. Réaliser des petites boules de pâte sur une feuille de cuisson en prenant soin de les espacer de 2 cm.
7. Casser ensuite l'œuf prévu pour la dorure, le battre légèrement puis, avec un pinceau, appliquer une fine couche sur chaque chou. Parsemer de sucre en grains. Enfourner durant 25 minutes à 180°C dans le four.
8. Ne pas ouvrir le four durant la cuisson au risque que les choux s'affaissent. Lorsque les choux sont cuits, les poser sur une grille afin de les laissez refroidir.

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So that's going to wrap it up for this special food Recipe of Homemade ※ Chouquettes au sucre perlé 🤤 😍 ※. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!