7+ North Pole Creamy Slab (Cake) For You
Video Ben and Holly’s Little Kingdom | The Queen Bakes Cakes | Triple Episode #16
CHANNEL YOUTUBE : Ben and Holly’s Little Kingdom – Official Channel
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, North Pole Creamy Slab (Cake). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
North Pole Creamy Slab (Cake) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. North Pole Creamy Slab (Cake) is something which I've loved my entire life.
Many things affect the quality of taste from North Pole Creamy Slab (Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare North Pole Creamy Slab (Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make North Pole Creamy Slab (Cake) is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook North Pole Creamy Slab (Cake) estimated approx 1 hr 20 mins.
To begin with this recipe, we must first prepare a few components. You can cook North Pole Creamy Slab (Cake) using 16 ingredients and 10 steps. Here is how you can achieve that.
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Few days back, I was working on my PC and I saw one of my pillows with movie Frozen design. From that pillow, I got an inspiration to design a cake with North Pole theme. It was quite a lengthy process but had fun
Ingredients and spices that need to be Prepare to make North Pole Creamy Slab (Cake):
- 2 tablespoon oil
- 2-3 tablespoon butter
- 50 gm icing sugar
- 250 ml condensed milk
- 200 gm Maida
- 2-3 drops Almond or any other essence
- 30 gm Choco powder
- 1/2 teaspoon baking soda
- 1 and half tablespoon of baking powder
- 4-5 hide and seek biscuits
- 1/2 cup milk
- as per need Few drops of Lemon juice
- 450 gm whipped cream
- as needed White and brown chocolate for decoration
- As needed Chocolate sticks
- As required Blue food color
Instructions to make to make North Pole Creamy Slab (Cake)
- The first step is to mix milk and lemon juice in a small bowl and keep it aside.
- Then take a bowl and add oil, butter, icing sugar and condensed milk and whisk them until you get smooth paste. You must whisk it for 3-4 minutes.
- The next step is to take a large bowl and put a strainer. Now, add maida, baking powder, soda, choco powder and mix the hide and seek biscuits’ powder and strain them all.
- Now, pour milk in the mixture of butter and oil and whisk them properly.
- The next step is to put this liquid paste into dry ingredients and mix them properly until you get a smooth brown batter of cake.
- Now, take an aluminum container and grease it with butter and place a butter paper and pour the cake mixture in it. Meanwhile, you have to preheat cooker for 10 minutes at a low medium flame by removing its whistle.
- Now open the cooker and place the aluminum container it and bake the cake for 38 to 40 minutes at a low- medium flame.
- After 40 minutes, you have to open the cooker and remove the container and put a wooden stick to check the texture of the cake.
- The next step is to let the cake cool for few minutes and give a coating of whipped cream.
- Finally, you can decorate the cake with chocolate sticks, white and dark chocolate. As it is a north pole theme, I have put blue color to show the icy glaciers and snowman. You can decorate in your own style.
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So that is going to wrap it up for this exceptional food Steps to Make Quick North Pole Creamy Slab (Cake). Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!