10+ Chocolate Cake For You

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chocolate Cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate Cake is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Chocolate Cake is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chocolate Cake using 12 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Chocolate Cake:

1. 2 Eggs(Substitute with half cup condensed milk and half cup curd)
2. 1/2 cup Sugar
3. 1/2 cup Oil
4. 1/4 cup Cocoa powder
5. 3/4 cup Maida flour
6. 1 tsp Baking powder
7. 1/2 tsp Baking Soda
8. 1 tsp Vanilla Extract
9. 1/3 cup Milk
10. Oil as required
11. As needed- Dry nuts mixture
12. 1 Baking paper

Instructions to make to make Chocolate Cake

1. In a blender add eggs,sugar,oil and cocoa powder. Blend it till it forms a cream like consistency.
2. In a bowl sieve maida, baking powder and baking soda.
3. In another bowl pour the blended mixture. Gradually add some flour and milk. Mix it.
4. Add Vanilla extract and mix it.
5. Grease some oil in a mould on all sides. Place the baking paper and pour the mixture. Add some nuts above it.
6. In a stove place the Curry pan and place a wired stand inside it. Preheat for 5 mins.
7. Place the mould on the stand,cover it and cook for about 35-40mins.
8. If you are baking in Oven preheat the oven for 30mins and Bake it in 180 degree celsius.
9. The cake is done. Cool it completely and then demould it.
10. Cut in pieces and serve.

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So that is going to wrap this up for this special food Recipe of Perfect Chocolate Cake. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!