Steps to Make Favorite Sandwich aux œufs

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Speedy Sandwich aux œufs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sandwich aux œufs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sandwich aux œufs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sandwich aux œufs is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sandwich aux œufs estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sandwich aux œufs using 5 ingredients and 6 steps. Here is how you can achieve it.

Recette très populaire au Japon. Elle se fait très rapidement, elle est simple, et elle se déguste à toute heure 😊

Ingredients and spices that need to be Prepare to make Sandwich aux œufs:

1. 4 tranches de pain de mie
2. 4 oeufs
3. 2 cuillères à café mayonnaise
4. 1 cuillère à café crème
5. Sel et poivre

Steps to make to make Sandwich aux œufs

1. Faire cuire les œufs 10 minutes dans une eau bouillante, pour qu’ils soient durs.
2. Couper les tranches de pain de mie pour enlever la croûte.
3. Enlever la coquille des œufs et les réduire en purée.
4. Ajouter la mayonnaise et la crème. Bien mélanger pour avoir un mélange bien homogène. Saler et poivrer à convenance.
5. Mettre le mélange d’œuf sur une tranche de pain de mie, et recouvrir d’une deuxième tranche.
6. Couper le sandwich en deux. Et déguster 😉

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So that's going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Sandwich aux œufs. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!