Steps to Prepare Perfect Poulet à l'Ail et au Citron

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Poulet à l'Ail et au Citron. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poulet à l'Ail et au Citron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet à l'Ail et au Citron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet à l'Ail et au Citron is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Poulet à l'Ail et au Citron using 11 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Poulet à l'Ail et au Citron:

1. 2 càs de beurre
2. 2 échalotes finement hachées
3. 4 blancs de poulet
4. 250 ml bouillon de poulet
5. 3 càs de jus de citron
6. 4 gousses d'ail hachées
7. 2 càc de paprika
8. 140 ml crème 35 % MG
9. 3 càs de persil
10. 1 citron coupé en rondelle
11. Sel & Poivre

Instructions to make to make Poulet à l'Ail et au Citron

1. Préchauffer votre four à 190°.
2. Dans une poêle allant au four, fondre le beurre puis ajouter les échalotes et faire revenir 2 minutes.
3. Couper les blancs de poulet en 3 grosses lanières.
4. Ajouter les blancs de poulet et faire dorer 2 à 3 minutes des deux côtés.
5. Saler et poivrer.
6. Déglacer avec le bouillon de poulet et le jus de citron.
7. Ajouter l'ail et le paprika et laisser réduire de moitié, à feu vif.
8. Ajouter la crème et le persil puis déposez des tranches de citron sur chaque poitrine de poulet.
9. Enfourner la poêle pendant 10 minutes.
10. Servir aussitôt avec un riz pilaf.

While that is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for your family without needing to accomplish too much heavy cooking at the practice.

So that is going to wrap this up for this special food Steps to Prepare Quick Poulet à l'Ail et au Citron. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!