Steps to Prepare Speedy Quick & Easy Layered Dessert

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Favorite Quick & Easy Layered Dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quick & Easy Layered Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick & Easy Layered Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick & Easy Layered Dessert is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick & Easy Layered Dessert estimated approx 10 mins.

To begin with this recipe, we must first prepare a few components. You can cook Quick & Easy Layered Dessert using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Quick & Easy Layered Dessert:

1. 2 cup cold milk
2. 1 packages (4serving size) JELL-O Chocolate instant pudding
3. 10 1/2 oz prepared pound cake, cut into 1/2 inch cubes
4. 1/2 cup chocolate syrup
5. 8 oz COOL WHIP Whipped topping, thawed, divided

Instructions to make to make Quick & Easy Layered Dessert

1. Pour milk into a bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended.
2. arrange half of the cake cubes in 3 quart serving bowl. Drizzle with 1/4 cup of the chocolate syrup. Layer with one cup of the pudding and one and a half cups of the whipped topping. Repeat layers ending with whipped topping.
3. Refrigerate until ready to serve. Store leftover dessert in refrigerator

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Quick & Easy Layered Dessert. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!