Steps to Prepare Favorite Le clafoutis aux cerises 🍒
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Le clafoutis aux cerises 🍒. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Le clafoutis aux cerises 🍒, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Le clafoutis aux cerises 🍒 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Le clafoutis aux cerises 🍒 is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Le clafoutis aux cerises 🍒 estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Le clafoutis aux cerises 🍒 using 8 ingredients and 8 steps. Here is how you cook that.
Vous prendrez bien une petite part de clafoutis !?! 😊 Sans compter que nous sommes en plein dans la saison des cerises, c'est aussi un vrai plaisir de le déguster bien frais en fin de repas ou pour le goûter avec le beau temps qui nous accompagne ces derniers temps ! En plus, il est vraiment très facile et rapide à préparer alors pourquoi s'en priver ! Le plus long, c'est de dénoyauter les cerises si comme moi vous préférez pouvoir mordre dans votre part à pleines dents ! 😁 Pour plein d'autres délicieuses idées recettes, n'hésitez pas à visiter mon blog, https://macuisinepourtous.blogspot.com/
Ingredients and spices that need to be Take to make Le clafoutis aux cerises 🍒:
- 600 g cerises
- 300 ml lait
- 5 œufs
- 80 g sucre
- 120 g farine
- 50 g beurre
- 1 sachet de sucre vanillé
- 1 pincée de sel
Instructions to make to make Le clafoutis aux cerises 🍒
- Laver, équeuter et dénoyauter les cerises et les déposer au fond d'un moule à manqué beurré.
- Préchauffer le four à 200°.
- Dans un saladier, battre les oeufs, le sucre, le sucre vanillé, la farine et le sel.
- Ajouter le beurre fondu et bien mélanger.
- Ajouter progressivement le lait en mélangeant constamment.
- Verser sur les cerises et enfourner pour 30 minutes.
- Laisser refroidir avant de démouler et placer au réfrigérateur jusqu'au moment de servir.
- Et bon appétit ! 😋
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So that's going to wrap it up with this exceptional food Steps to Prepare Award-winning Le clafoutis aux cerises 🍒. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!