Recipe of Homemade 🥖Pain perdu au four

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect 🥖Pain perdu au four. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 🥖Pain perdu au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🥖Pain perdu au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🥖Pain perdu au four is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🥖Pain perdu au four estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have 🥖Pain perdu au four using 7 ingredients and 8 steps. Here is how you can achieve it.

Une recette hyper facile et hyper rapide de PAIN PERDU AU FOUR. Croustillants sur le dessus, fondants à l'intérieur et peu sucrés... idéal pour le petit déj ! #monlivredecuisine #painperdu #petitdéjeuner #pain

Ingredients and spices that need to be Take to make 🥖Pain perdu au four:

1. 250 g pain
2. 500 ml lait
3. 2 oeufs
4. 30 g cassonade (sucre roux)
5. 30 g beurre en petits dés
6. 20 g sucre vanillé
7. Facultatif : 1 c. à café de cannelle ou 1 c. à café d'arôme de vanille

Steps to make to make 🥖Pain perdu au four

1. Préparez les ingrédients et préchauffez le four à 180°.
2. Découpez le pain en rondelles de 2cm d'épaisseur et disposez-les dans un plat allant au four.
3. Fouettez les oeufs et le lait.
4. Ajoutez le sucre vanillé. Si vous souhaitez aromatiser, ajoutez la cannelle ou l'arôme de vanille.
5. Versez la préparation sur les rondelles de pain puis laissez imbiber 10 min.
6. Retournez les rondelles de pain et laissez imbiber l'autre face 10 min aussi.
7. Saupoudrez de cassonade.
8. Répartissez les petits dés de beurre et enfournez durant 15 min à chaleur traditionnelle ou tournante + 15 min avec le grill pour rendre le dessus croustillant et doré.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite 🥖Pain perdu au four. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!